Join us for our Flavors of Spain Dinner Series at The Dalí, which features delicacies in partnership with chefs from around Tampa Bay. The second installment of the series offers a thoughtfully designed evening with Chef Chris Artrip of The Black Pearl.
This exclusive event offers a rare opportunity to indulge in the artistry of food, featuring a carefully crafted menu honoring Dalí’s homeland, paired with specially selected drinks, all set against the breathtaking backdrop of our award-winning Museum.
$225 for Members, $250 for non-members
Tue, Jul 29; 7-9:30pm